We have been so busy we haven't invited anyone over for dinner in a long time! I think Erin and her boyfriend Fiddle might be the first couple we've invited over this year! It's already May, I know. Anyhow, last night, they were over for a simple dinner - homemade pizza, salad, and 'smores (or 'less, if you are allergic to chocolate, according to Fiddle). The pizzas were awesome, if I do say so myself! Brian and I made 4 types -- buffalo chicken, pepperoni & mushroom, pepperoni & olive, and pepperoni & pineapple. We ended up not having 'smores or 'less, but rather fresh, juicy canteloupe.
Here is a pic of Erin & Fiddle, after an awesome dinner and a fun game of Balderdash...
Buffalo Chicken Pizza Recipe, if you're interested...
Ingredients:
Pizza Dough
1/2 - 1 cup Blue Cheese dressing
3 med. chicken breasts, cooked and diced
1/4 - 1/2 cup hot sauce
Mozzarella cheese - enough to cover your pizza to your liking
Directions:
- Preheat oven to 400*. Lightly oil a 9x13 pan.
- Spread dough into pan, covering evenly. Spread dressing onto dough. Set aside
- Combine diced chicken with hot sauce, however much or little you like!
- Spread chicken mixture onto dressing-covered dough.
- Sprinkle Mozzarella cheese over chicken.
- Bake 25 - 30 minutes, until crust is done and cheese is bubbly. Enjoy!!